Lavoratti 1938 was founded on the western Ligurian coast in Italy and started life selling sweets and drinks to sun-worshippers on the golden beaches. Fast forward to today, and while the confectionary still bears the flavours and scents of the Mediterranean, it's garnered a reputation worldwide for its mouth-watering taste and expert chocolatiers. These exquisite Giffoni hazelnuts are coated in indulgently dark single-origin chocolate from the San Josè plantation in Ecuador.
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Lavoratti 1938 San José cocoa-coated Giffoni hazelnut truffles 200g
Ingredientssugar, cocoa butter, cocoa paste, full fat powder milk, Giffoni Round Hazelnut paste (25%), chopped Giffoni Round Hazelnut (4.2%), powder cocoa, powder sugar, finely ground biscuit (wheat flour, malt extract (barley)), emulsier (non-GMO soy lecithin).(
Barley,Hazelnuts,Milk,Soya,Wheat)
Allergen Information - ContainsFor allergens, please see ingredients in
boldNutsCereals containing GlutenSoyaMilkNutritional InformationPortion Size 6 g
Energy - kJ 2358.00 per 100g / 141.00 Per Portion
Energy - kcal 568.00 per 100g / 34.00 Per Portion
Fat (g) 43.00 per 100g / 2.60 Per Portion
Fat of which Saturated (g) 16.00 per 100g / 1.00 Per Portion
Carbohydrates (g) 35.00 per 100g / 2.10 Per Portion
Carbohydrates of which Sugars (g) 30.00 per 100g / 1.80 Per Portion
Fibre (g) 3.40 per 100g / .20 Per Portion
Protein (g) 8.49 per 100g / .50 Per Portion
Salt (g) .11 per 100g / .00 Per Portion
Storage InformationPlease store in a cool, dry place
Preparation InstructionsReady to eat
Country of OriginItaly
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To ensure you are reviewing the most up to date information PLEASE CHECK THE PRODUCT PACKAGING BEFORE CONSUMPTION.For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."